We spent the past two nights in Fairfield, CT. Last night, we went to famous (among Connecticut residents) wing restaurant Archie Moore’s. They had quite the food waste problem in January, when a 200 gallon barrel of buffalo wing sauce spilled in front of the restaurant. The sauce flowed down the street, making it impassible to pedestrians and motorists. The hazmat team even had to come to clean up the mess. I had not heard of the catastrophe until now, but it made national news when Stephen Colbert discussed it on the Colbert Report.
What a mess. I'm guessing the hazard team didn't compost that.
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